At the Truffle Pig, Hythe, your Afternoon Tea begins with freshly made sandwiches expertly sliced into delicate fingers. That might include cucumber, smoked salmon and cream cheese, egg and cress, a classic combo, ham, and English Mustard. Then, the most delicious homemade English scones are served with traditional clotted cream and delicious Kentish jam. But wait, there’s more! No Afternoon Tea at The Truffle Pig, Hythe, would be complete without our signature sweet pastries and delectable cakes, each a petite masterpiece of flavour and finesse.
At The Truffle Pig, Hythe, we understand crafting the perfect Afternoon Tea is an art. It’s about carefully blending savoury sandwiches with sweet pastries, creating a symphony of flavours that excite the senses. Texture plays another crucial role, from a sandwich’s freshness to a cake’s softness. Visually, it’s like a masterpiece, with every detail meticulously arranged to delight the eyes. But above all, it’s the love we infuse into every aspect at The Truffle Pig, Hythe, that truly sets our Afternoon Tea apart, making it an unforgettable experience for a Mother’s Day Treat!